Course Outline


The United Graduate School is operated based on the close alliance and cooperation of the two master's courses and their affiliated research institutions of Graduate School of Integrated Science and Technology Department of Agriculture, Shizuoka University and Graduate School of Applied Biological Sciences, Gifu University. However, the school is a 3-year doctoral course entirely independent of the two master's courses, and it offers the original three programs ('course') and seven subprograms ('major chair' /'Rengo-Koza').

3 programs ('course') and 7 subprograms ('major chair' /'Rengo-Koza')
CourseMajor Chair (Rengo-Koza)
Science of Biological Production Plant Production & Management
Animal Resource Production
Science of Biological Environment Agricultural & Environmental Engineering
Management of Biological Environment
Science of Biological Resources Utilization of Biological Resources
Smart Material Science
Regulation of Biological Functions
Organization of The United Graduate School ( 2 Participating Universities )
Graduate School of Integrated Science
and Technology Department of
Agriculture (Master's course)
Shizuoka University
Biological and Environmental Sciences Course
Applied Biological Chemistry Course
Environment and Forest Resources Science Course
Development of Agriculture Business Entrepreneur Course
Graduate School of Applied Biological Sciences,
Gifu University (Master's course)
Food Science and Life Science 2 Courses
Agricultural and Environmental Scienses 4 Courses
Center for Educational Research in Field Science
Faculty of Education, Gifu University
Faculty of Regional Studies, Gifu University
River Basin Research Center, Gifu University
Life Science Research Center, Gifu University
Research Institute of Green Science and Technology, Shizuoka University
Education Development Center, Shizuoka University
Center for Integrated Research and Education of Natural Hazards, Shizuoka University
Health Care Center, Shizuoka University
The National Institute of Advanced Industrial Science and Technology
NARO Institute of Vegetable and Tea Science